European Bakers Kaiser Yellow Corndust Bun 4.5 Inch 12 Each - 1 Per Case.
US$31.96
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US$31.96
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by thecontemporarylondon.com
Free 30-day returns Details
Product details
| Management number | 240850712 | Release Date | 2026/07/16 | List Price | US$31.96 | Model Number | 240850712 | ||
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| Category | |||||||||
The 4.5 inch corn dusted bun is sliced with a 0.75 inch bottom. Each bun weighs 3.2 oz and is made with a special yellow flour blend that ensures superior texture and flavor. They are pan baked with a distinctive star-shaped kaiser cut and topped with cracked corn.
Golden interior crumb, kaiser cut top and corndusting make this 4.5" bun an upscale addition to your menu.
Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Yellow Corn Meal, Salt, Yellow Corn Flour, Monoglycerides, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Colored With Extracts Of Annatto And Turmeric, Calcium Peroxide, Azodicarbonamide, Calcium Propionate (to Retard Spoilage)
Allergens: Not Available
Storage: Keep frozen until ready to use. Thaw overnight at room temperature. Shelf life at room temperature - 4-5 days.
Golden interior crumb, kaiser cut top and corndusting make this 4.5" bun an upscale addition to your menu.
Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Yellow Corn Meal, Salt, Yellow Corn Flour, Monoglycerides, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Colored With Extracts Of Annatto And Turmeric, Calcium Peroxide, Azodicarbonamide, Calcium Propionate (to Retard Spoilage)
Allergens: Not Available
Storage: Keep frozen until ready to use. Thaw overnight at room temperature. Shelf life at room temperature - 4-5 days.
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